Japanese people is gross? yacky?
What is name, Kabayaki san tarou? “Kabayaki” means split and broiled eel, “san” is kind of the suffixes which is added to a person’s name. Taro means someone’s name.
So important part is Kabayaki. Split and broiled eel.
Kabayaki is one of the expensive food, high class cooking, and haute couture. Maybe it is like caviar.
What is Kabayaki? It is broiled Eel that look like snake. Almost all Japanese people think it gross, yacky, but almost all Japanese people favorite to eat it. Because it is very delicious.
Recent fish catch problem because of increasing fish consuming
Recently eel price rise because of fish eel consuming increasing and Kabayaki is also.
So if Japanese people see this snake, Kabayaki san tarou, they think it must be expensive.
If you see the package, there are kabayaki pictures on it.
But it’s just a 0.1 dollar. Not 1 dollar but zero point one dollar.
And Japanese people say “hey come on! xxx xxx xxxx, stop joking!”
But now I tell you. this is really joke.
This kabayaki san tarou don’t use eel. It uses a walleye [an Alaska] pollack. It is alternative fish of eel.
And Kabayaki should be broiled with split fish. But this is mashed past fish meat.
Please see and compare package picture and real one that you can see package window. Color is not similar too.
Is it real or illusion ?
So I must say there are no Kabayaki factor is this Kabayaki san tarou.
But if you get angry, you are stupid because it is just a 0.1 dollar.
Rather we should applaud it. This gives us imagination of Kabayaki, expensive food.
Food itself and chew feeling.
It is very wetty and sticky with brown liquid. this is sweet sake sauce and soy souce.
Be careful, it’s bit sticky. you should throw it into your mouth directly.
and i know your comment after eat it. “it’s unbeliavablly very delicious!”
To swallow it, you must chow it. this will be small after few chewing.
Now check piture and movie, I eat it instead of you.
Eating video for you
Product name: Kabayaki san tarou
Calorie: 10kcal (1min Jogging to burn)